B&I Executive Chef

Job Title: B&I Executive Chef
Salary: £58000 - £60000
Reference: CC6364_1720118047
Contact Name: Candice Cook

Job Description

Job Title: Executive Chef

Executive Chef Remuneration: £60k

Our client, an innovative and independent Contract Caterer, with a host of high-end contracts, is looking for a dynamic and passionate culinary professional to elevate the dining experience of a B&I site in Central London.

The site is based in a beautiful location, and boasts a modern kitchen, designed for efficiency and creativity, to cater for a staff restaurant and hospitality across 3 floors.

As Executive Chef, you will be the driving force behind culinary operations, working closely with our team to deliver exceptional dining experiences. Your responsibilities will include:

  • Leading and inspiring a kitchen team of 3 chefs and 1 kitchen porter, including a Head Chef
  • Overseeing daily catering for up to 400 potential customers- the current up take is around 100 a day, so there is huge potential to increase this number
  • Crafting innovative menus that blend B&I catering with a restaurant-quality experience.
  • Engaging with other tenants in the building, to expand hospitality services and catering offer
  • Maintaining high standards of food quality, presentation, and hygiene
  • Managing inventory, ordering supplies, and controlling kitchen costs
  • Collaborating with the USA owners to implement their vision and investment in the site

The Executive Chef will have a background in both B&I catering and restaurants, and ready to bring a fresh perspective and new ideas to the kitchen. They will be a strong leader with excellent organizational and communication skills, and motivated to take on new challenges to grow the catering business.

This is a fantastic opportunity for an Executive Chef to take the lead in a unique catering operation, with the support of a dedicated team. If you are ready to make your mark be part of an exciting journey to transform culinary offerings, please send your CV in Word Format to Candice.

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Candice Cook
Client Services Manager

You can email Candice here.

Call Candice on 01156461116

Get in touch

0115 827 1600